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Goat anti Chicken IgM
- Product Type
- Polyclonal Antibody
- Polyclonal IgG
|Goat anti Chicken IgM antibody recognizes chicken immunoglobulin M and shows no cross reactivity with other chicken immunoglobulin classes in immunoelectrophoresis.
Goat anti chicken IgM antibody may cross react with IgM from other species.
- Target Species
- Product Form
- Purified IgG - liquid
- Antiserum Preparation
- Antisera to chicken IgM were raised by repeated immunisation of goat with highly purified antigen. Purified IgG prepared by affinity chromatography.
- Buffer Solution
- Phosphate buffered saline
- Preservative Stabilisers
- 0.09% Sodium Azide (NaN3)
- Purified chicken IgM.
- Approx. Protein Concentrations
- IgG concentration 1.0 mg/ml
- For research purposes only
- 12 months from date of despatch
This product should be stored undiluted. Should this product contain a precipitate we recommend microcentrifugation before use.
|Application Name||Verified||Min Dilution||Max Dilution|
|Immunohistology - Frozen||1/200||1/2000|
|Description||Product Code||Applications||Pack Size||List Price||Your Price||Quantity|
|Rabbit anti Goat IgG (Fc):FITC||STAR122F||F||1 mg||Log in|
|List Price||Your Price|
|Description||Rabbit anti Goat IgG (Fc):FITC|
|Rabbit anti Goat IgG (Fc):HRP||STAR122P||C E WB||1 mg||Log in|
|List Price||Your Price|
|Description||Rabbit anti Goat IgG (Fc):HRP|
References for IgM antibody
Withanage, G.S. et al. (2001) Cytokine and chemokine responses associated with clearance of a primary Salmonella enterica serovar Typhimurium infection in the chicken and in protective immunity to rechallenge.
Infect Immun.73: 5173-82.
Beal, R.K. et al. (2005) A strong antigen-specific T-cell response is associated with age and genetically dependent resistance to avian enteric salmonellosis.
Infect Immun. 73 (11): 7509-16.
Toscano, M.J. et al. (2010) Sub-clinical infection with Salmonella in chickens differentially affects behaviour and welfare in three inbred strains.
Br Poult Sci. 51: 703-13.
Rautenschlein, S. et al. (2011) Local and systemic immune responses following infection of broiler-type chickens with avian Metapneumovirus subtypes A and B.
Vet Immunol Immunopathol. 140(1-2):10-22.
Radomska, K.A. et al. (2016) Chicken Immune Response after In Ovo Immunization with Chimeric TLR5 Activating Flagellin of Campylobacter jejuni.
PLoS One. 11 (10): e0164837.
Dziewulska, D. et al. (2018) The impact of Aloe vera and licorice extracts on selected mechanisms of humoral and cell-mediated immunity in pigeons experimentally infected with PPMV-1.
BMC Vet Res. 14 (1): 148.
Konieczka, P. et al. (2022) Increased arginine, lysine, and methionine levels can improve the performance, gut integrity and immune status of turkeys but the effect is interactive and depends on challenge conditions.
Vet Res. 53 (1): 59.
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