Trypsin
Native Pig Trypsin
- Product Type
- Purified Protein
- Specificity
- Trypsin
Partially purified porcine pancreatic trypsin, a serine protease that shows preferential cleavage at Arg-|-Xaa, and Lys-|-Xaa sites. |
- Target Species
- Pig
- Product Form
- Partially purified enzyme from porcine pancreas - liquid
- Preservative Stabilisers
- None present
- Activity
- 8576 U/mg solid
1 unit causes an increase in absorbance of 0.0003 per minute at 25ºC and 253 nm, pH 7.6 on the substrate benzoyl-L arginine ester (BAEE). - Approx. Protein Concentrations
- Total protein concentration 100 mg/ml
- Regulatory
- For research purposes only
- Guarantee
- 12 months from date of despatch
Storage in frost-free freezers is not recommended.
This product should be stored undiluted. Avoid repeated freezing and thawing as this may denature the protein. Should this product contain a precipitate we recommend microcentrifugation before use.
Application Name | Verified | Min Dilution | Max Dilution |
---|---|---|---|
ELISA |
- UniProt
- P00761
- GO Terms
- GO:0004252 serine-type endopeptidase activity
- GO:0046872 metal ion binding
- GO:0005615 extracellular space
- GO:0006508 proteolysis
- GO:0007586 digestion
Please Note: All Products are "FOR RESEARCH PURPOSES ONLY"
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